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Frozen Fish Fillet
Pangasius fish are sourced from the teeming waters of Vietnam,
the meat is tender, the best way to serve the fish fillet can be pour lemon juice over fillets, then drizzle butter on top. Sprinkle with garlic, parsley, and pepper.
Bake in preheated oven until the fish is white, it takes about 15-20 minutes
- Origin: Vietnam
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