Australian Chilled Wagyu M6/M7 Striploin


Wagyu are raised on huge expanses of Native Australian grasses and finished on proprietary blends. It is 300 days grain finishing that achieves the marbling. (Meat Standards Australia system (MSA)).
M7 Striploin
Marbling description: Slightly Abundant,
Muscle group: Rib;
Suggested Cooking Method: Roast, Grill, Barbecue, Stir-fry, Pan-fry.

  • Origin: Australia

Product Code: 10003

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