Canadian Chilled CAB Short Rib Boneless


Cattle have been processing to a grain finishing no less than 180days. Grain fed: Mainly are wheat & barley;
Muscle group: Rib;
Suggested Cooking Method: Grill, Barbecue, Stir-fry, Hotpot/Sukiyaki, Stew/Braise

  • Origin: Canada

Product Code: 11006

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